Our city is known to be the “Home of Fruits” with a focal point on peaches, and we produce cherries, apples, persimmons, grapes and strawberries as well. Please be sure to have a taste of our delicious seasonal fruits.
Cucumbers (Vegetables)
Freshness is so important for delicious cucumbers. The moisture content of cucumbers is about 90% and they are full of vitamins, minerals and contain dietary fiber with sufficient balance. Also, cucumbers aid in keeping the body cool and influence the alcohol metabolism and they are recommended for lethargic conditions in summer and hangovers.
Cucumbers can be eaten to your own taste, such as in salads, rice-bran pickles, they can also be served with moromi-miso paste, and in vinegared dishes.
Knit Goods
The knit industry has about 100 knit businesses, which releases new knit collections every year, and is striving for the creation of new fashion and the development of a broad-based market.
In autumn and in spring, knit fairs are also held.
“Anpo” Persimmons (half-dried, soft and juicy persimmons)
The transparent amber-colored Hachiya persimmons are healthy foods rich in carbohydrate and fiber. We are proud to be Japan's leading volume producer of this delicacy.
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